Hello all, and thanks for stopping by my blog. This is my first time participating in Menu Planning Monday, but I hope to be back often. Our menus go from Friday through Thursday, because I do all of our grocery shopping on Fridays. I get a lot of recipes from the internet, and my husband and I also like to create our own recipes.If I can link to the recipe I will, and all you have to do is click on the picture to be taken to the link. If I don't have a recipe, then I will do my best to describe how we cook the dish, and this information will be in the NOTES below the MENU. So, thanks again for stopping by, and I hope you're able to find some new dishes to try.






NOTESFriday: Since I sort of borrowed this from Rachel Ray, all I can say is... YUM-O!
Saturday: This was our first time trying this recipe. It's creamier and less tomatoey than other Enchilada recipes. I won't say it was great because it was milder than I'd like, but the kids loved it, and I thought it was good... just needed a little more spice. (also.. sorry the pic isn't the best)
Sunday: If you've never made your own pizza dough before, you really should give it a try. It's easier than you'd think.
Monday: Chicken - Marinate in your choice of marinates. Pour everything into a casserole dish and cook (usually at 350) until cooked through and juices run clear. Potatoes - Cut into 1 inch pieces, season with your choice of seasoning, and bake until fork tender. Broccoli & Cauliflower - Steamed fresh or frozen, and seasoned with salt and pepper.
Tuesday: We haven't tried this recipe yet, but when we do I will update and let you know what I think of it.
Wednesday: Pork Chops - seasoned with salt and pepper and broiled. The Mac 'n Cheese and Applesauce are both store bought. This dinner is a nice no brainer, and one of my kids' favorites.
Thursday: My girls think having breakfast for dinner is the best silly fun around. It was always one of my favorite meals as a kid too.
Be sure to head on over to orgjunkie.com for more Menu Planning Monday.

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